Zest Blog

Jamie’s Wonky Summer Pasta

Jamie’s Wonky Summer Pasta From Jamie’s 30 minute meal cook book Serves 4 2 egg yolks 125g parmesan (plus a bit extra for serving) Zest & juice of a lemon (use 2 if you like a strong lemon flavour – if you don’t like lemon, replace it with1 clove of  garlic)...

Cod with Tomato & Chorizo Sauce

Cod with tomato & chorizo sauce Try this quick low-fat dish when you next fancy a fish supper, ready in less time than it takes to get a takeaway! Serves 2 Prep 5 mins Cook 15 mins Ready in 20 minutes Ingredients: olive oil 1 garlic clove , sliced 4 thin slices...

Tuna, Coleslaw Wraps

Tuna Coleslaw Wraps Prep time 10 mins / serves 4 6 tbsp of low fat Greek yogurt 1tsp lemon juice Pinch or dried tarragon or chives 1tsp tahini paste (optional) 1 carrot, grated 100g white cabbage, grated ½ red onion, finely chopped 2 spring onions, finely chopped ½...

Chocolate Orange Mousse

Chocolate Orange Mousse Makes 4 1 x 70g packet of low fat instant custard 1 x 23g packet reduced sugar orange jelly 1 heaped tbsp. cocoa powder 100g low fat fromage frais 2 egg whites Grated chocolate to decorate Method: Make up the custard with 300ml boiling water....

Roast Pepper & Feta stuffed Chicken

Roast Pepper & Feta stuffed Chicken Serves 2 2 chicken breasts I tbsp. Oil 1 portion of Feta & roast pepper pesto (see Get Saucy section) Method: Pre-heat oven to 190c/375f/gas mark 5 Make a slit along length of each chicken breast with a small, sharp knife...